We were introduced to this new restaurant and it's owner/chef Michael by fellow travelers with many adventures who have made Granada their resting base for extended stays. Creative and tasty vegetarian dishes at very reasonable prices based on locally available items that went extremely well with the local beer. We enjoyed the food so much that we returned another night to sample other items on the menu. A relaxed environment, friendly staff, and an excellent signature dessert the likes of which we'd never had...ask for "el postre El Kapuyo"! We hope Michael succeeds with his plans to expand into a larger space where he can really let loose his talents.
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