We dined at Patowmack Farm the end of September with another couple and had a fabulous meal. We became fans of Chef King when he was at Goodstone a few years back. They didn't appreciate his culinary talents but we sure did and followed him to Ashby Inn and now, Patowmack. We were not disappointed! His creations are unique and delicious. Fun and inventive and worth every bite. We highly recommend dinner where service was attentive but not overly so. Food, a culinary treat where you will be thinking of your meal long after, as it was created by someone who loves food and has a great talent. A lovely night all in all.
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