My husband and I went to dinner there. The restaurant was so cold that we could not enjoy our food which was not worth eating. First the waitress was not any good, and when the salad came out I was told that they did not serve french dressing anymore. My husband ordered ribeye steak, well we are not sure what kind of meat it was. We are beef producers so we knew it was not ribeye.We did not see a manager any where. Needless to say we will continue to go to Ruby Tuesday's.