We have been here several times for both lunch and dinner -- while we enjoy the atmosphere and getting drinks / appetizers at the bar a meal beyond that routinely disappoints. The service is painfully slow, albeit polite with impeccable, beautifully groomed servers. For an italian restaurant there are very few "fresh" Pasta or House Favorite choices on the Menu since most dishes are laden in butter, creams, cheese and/or meat. Heavy meals. Makes it difficult for our one no-dairy/no-meat eater, who is resigned to the salad section of the menu when we go here. It would be nice if the chain would expand it's fare to include healthy additions such as pasta primavera? or Aglio Et Olio? Risotto dishes beyond the side menu? That said, aside from the extensive wine selection and all the fabulous, energetic people at the bar on weekends -- we now skip the dining room.
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