I have been here several times in the past and as always the tortilla soup is very good. I had the Saturday drink special that was the Basil and Berry Bliss. I quite enjoyed that. For my dinner I decided to order the mussels. That I didn't care for. My wife liked it but I wouldn't order it again. It had a chipotle flavor to it and I like th traditional with garlic. She ordered the top sirloin well done with a baked potato. The potato came out a little under done and so did the steak. I mentioned it to our server and she immediately took it away. The manager showed up shortly and said he would replace her whole meal. It arrived shortly and was cooked properly. I have to say that since John the manager had left years ago that the restaurant had slid back a notch or two but I would come back again.
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