My husband and I ate here for the first time for our anniversary dinner. The staff had noted when I made reservations (over a week ago) that this was our anniversary, congratulated us upon our arrival, and surprised us with glasses of champagne as we were seated. All of the staff were very friendly and know the true meaning of service. The chef even came to our table to discuss my dietary needs, which he accommodated without hesitation. Our meals were very good (but didn't meet excellent status). My red potatoes were a little underdone and plain, but the crab cakes were delicious. My husband's steak was "good" but a bit too salty- the mashed potatoes were a hit. Our desserts were delicious. The setting is a little too contemporary for our taste, but based on our overall dining experience, we would certainly choose to dine here again.
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