Went here for the first time with a friend for lunch. Our waitress [a very educated lawyer and neuroscientist but I forgot her name :-( ] described the beer special so well I immediately ordered one and her description of the beer was spot-on: a tasty Belgian black IPA from Sierra Nevada's "beer camp" that was not too heavy and not too hoppy. A delightful drink after a long hike on a rare non-humid day in DC in August. My wood-fired lamb sandwich was just as delectable. I will definitely eat here regularly.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.