We stopped by for an early Saturday dinner, and the outside tables were full even though it was nearly 90 degrees. Got a table inside with no waiting. We shared the garlic shrimp starter, which was 4 very large shrimp grilled with soy sauce, garlic and honey. Very tasty!
For the main course, we got the Chicken Tikka Masala and the Salmon Mango dishes to share. They came with rice but we ordered the garlic naan to slurp up the delicious buttery sauce. Service was attentive as our water glasses were kept full. The manager or owner stopped by several times to see how we were enjoying the food, along with offering more rice.
Will definitely return to try some of the other items on the menu.
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