We stayed at the Americas Best Value Inn , and Wayne at the hotel told us about this place . We went in off season and almost had the place to ourselves . We ordered spaghetti , and the garlic bread was seasoned and buttered just the way we liked . Our waitress was delightful and we just loved we were there in off season . My sweetie and I went out to breakfast the next day and , breakfast was great . Once he brought back breakfast and they piled on the food , no skimping at that place . We went back one last time before leaving the Island , and that time it was busy . It seems to be a favorite place for the locals to eat too . When the locals eat there you know it's good food . .