My husband and I had a very enjoyable and delicious dinner here. The atmosphere inside is very nice and comfortable. They specialize in steaks but also offer a number of nice seafood entrees. For starters we each had a salad: the mixed greens with sundried cherries was very nice; my husband had the tomato & onion with balsamic vinaigrette and roquefort crumbles. It was good except they were way too heavy with the dressing so you might want to ask for it on the side. I was glad that I had asked for my dressing on the side with my mixed greens salad after I saw how they drowned his. He got the 12 oz. New York Strip which was plentiful and perfectly cooked. He said it was delicious. I had the salmon entree (served over grilled tomatoes with a crab saffron cream sauce) and it was also delicious. They offer a number of side dishes which are meant to be shared. We had the potatoes gratin and it was a very large serving that was more than enough for 2 people. We also shared a chocolate torte dessert which was quite good and quite large enough for 2. Our server was very good; although, we wish he had not taken quite so long to get us our check at the end of the meal.
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