I dined at Ten as a party of 3 on a recent Friday night. We started with drinks upstairs in the restaurant. The cocktail menu is nice and the decor is beautiful, sleek and modern. Cocktails were about average as far as the cost goes, but if I had to be honest I thought there was too much alcohol in them. We then moved outside to the mall area for dinner. We were one of about 10-12 tables and there appeared to only be one server for all of us. It took a while, maybe 10 minutes, just to get water. Luckily we weren't in a hurry. The waitress was very nice and knowledgeable, but she just seemed overwhelmed by the number of covers. Overall, the sushi was pretty good. We especially enjoyed the tempura avocado and the tempura shrimp. When ordering, just be aware that the menu is designed to be sort of tapas style. We ordered a few plates at a time and our food came out as it was ready.
We'll probably go back, but we'll try it on a weeknight when it's bound to be less crowded (or eat upstairs were there were more servers).
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