The restaurant is small, but lively. They need a bigger exhaust fan in the kitchen because you smell of garlic when you leave. Service is friendly, especially the front of the house. My wife had the bib lettuce salad which she liked very much. I had the grilled shrimp wrapped in pancetta with a small arugula and tomato salad. It was light and had nice flavor. The grilled pancetta added nice texture but not much flavor. All of the entrees were terrific. My wife had the beet risotto with scallops, I had the pasta with carmelized eggplant and chili and our son had the bronzino. For desert we shared limoncello cheesecake. The cheesecake was OK, but there was no lemon flavor. The almond or amaretto flavor in the graham cracker crust overpowered any lemon flavor. Yet overall it was terrific and we would return if in the area again.
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