Stayed at the Inn in late May due in part to the rave restaurant reviews. Based on my experience and other recent bad reviews it appears that the "incredible chef" left a couple of months ago. In a way I am glad there is an explanation because while we are not "foodies" by any stretch my husband and I were both baffled as to how what we were served could be considered even average. As others have said the portions are small, but I understood that going in....what I did not expect was flavorless, poorly presented selections with up to 25 minutes between courses. It took us 2 hours to eat and I even returned one of my courses (soft shell crab) as it was practically inedible.
Server (Kara?) did a great job under the circumstances.
Hopefully they will sort this out sooner rather than later, but I am unlikely to return.