Very disappointed after seeing all the positive reviews here and elsewhere. We tried it during Vermont Restaurant Week. First off, they failed to have a record of our reservation. The minute we walked in the placed reeked of fish frying fat and the noise hit us like a loudspeaker at a rock concert. Sound was so poorly controlled that we couldn't hear each other or the waitress; she constantly had to ask us to repeat ourselves. The Garlic Soup was wonderful while the Fish & Chips consisted of 4 small nuggets of overcooked "something" and oozy French Fries. When we got home we had to change our clothing because it was so saturated with fish-fry odor. Perhaps it was an off night for them. It wasn't a good night for us and it was not inexpensive. That was last evening. Part of what motivates me to write this is that I'm not feeling too well today.