This is the third visit to the Frog and probably the best. Our party of four sat in the tavern; copper topped tables in the booths and a warmer atmosphere than the dining room. There is a varied selection of beer and wine with many local choices. The menu was divided in the pub section and dining room offerings. I had the vegggie burger which came with fries and 2 dipping sauces, both quite tasty. I also had a side of the shredded brussel sprouts which could have used more garlic for my taste but great all the same. My friends had pork, filet mignon and the most creative use of leftover bread I have ever seen: Indian spiced bread pudding served with crispy kale. All of the entrees were a hit. We were too full to indulge in dessert but the "Birthday Cake" would have been my choice.PS.The bakery next door looked inviting. It is connected to the restaurant but only open from ? until 2pm.
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