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“Great little neighborhood restaurant.”
Review of Sonoma Station

Sonoma Station
Ranked #4 of 14 Restaurants in Richmond
Dining options: Reservations
Restaurant details
Dining options: Reservations
Burlington, Vermont
Level Contributor
289 reviews
165 restaurant reviews
common_n_restaurant_reviews_1bd8 170 helpful votes
“Great little neighborhood restaurant.”
Reviewed September 27, 2012

This is a pleasant change to the more upmarket Kitchen Table in town. Staff low key and friendly - denims behind the aprons and chalk board to consult for day's specials. The NECI trained chef (or so I read) had a variety of innovative dishes. None of us were disappointed though she is a little heavy on the spicing and have to assume this was encouragement for either increasing beverage consumption or ordering dessert. Will definitely return again.

  • Visited September 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank TourMD
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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65 reviews from our community

Visitor rating
    52
    11
    2
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Boston, Massachusetts
Level Contributor
75 reviews
45 restaurant reviews
common_n_restaurant_reviews_1bd8 49 helpful votes
“Eat here, not Burlington”
Reviewed June 15, 2012

I wish there was a way to link this restaurant to Burlington so tourists looking for restaurants in "Burlington" know there's a place off the beaten path worth visiting. A local brought me here and I loved it - never would have found it otherwise. I'm still dreaming about the pate and my dinner of pork was terrific too. A few people noted it's pricey... I live in Boston so this didn't seem that pricey to me.

  • Visited June 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank PrettyFuzzy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Burlington, Vermont
Level Contributor
125 reviews
92 restaurant reviews
common_n_restaurant_reviews_1bd8 33 helpful votes
“this restaurant is our benchmark”
Reviewed June 5, 2012

The black bean ravioli and the ahi tuna here just cannot be beat. Monica, the chef, is one of the best chefs in VT, hands down. Never a disappointing experience. She serves fresh, beautifully prepared food that is always exceptionally delicious. Every time we go somewhere else, Sonoma Station is our benchmark and we cannot find a place we like better. We love the waitstaff and the intimate setting. We don't mind if it is not as quiet as some people may prefer. We have never found it to be loud. You will never be disappointed. She obviously cares about the food she allows to go out of her kitchen. Specials are always a treat, too! The chef and her staff are to be commended at keeping up the high quality of this restaurant. I continue to recommend it at the risk of making it more difficult to get a reservation :)

  • Visited May 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank happyinvt
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
So. Burlington, VT
Level Contributor
22 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
“Very nice service”
Reviewed April 5, 2012

The service was the best part for us. We ordered the polenta fries, cheese plate, black bean ravioli. Everything was pretty good. We wanted to love it, but given the price and quality, especially in comparison to the Kitchen Table, which is right down the road, we probably won't be returning for some time.
Caveat: we are vegetarian, and the meat-eater who accompanied us loved her food. Another veg friend of ours just loves the ravioli, so this was just our opinion.

Visited November 2011
Helpful?
Thank Rainbowtraveler
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Vermont
Level Contributor
10 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
“Excellent small chef run restaurant”
Reviewed March 11, 2012

We've been several times to Sonoma Station, a small chef owned local place that has the most fantastic, creative and ever changing menu. We've never had a bad meal here. Chef uses many local products and is always changing things up. Good wine list and great cocktails. As far as I know, it's only open 3 or 4 days a week- but it's worth seeking out. One of the best in town.

Visited December 2011
Helpful?
Thank marisol
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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