Finally ate here after passing it a hundred times. What a surprise! This place has a major menu with most of the Thai classics and a few new twists on the theme. After we ordered, I saw they have a Japanese menu too so I ordered a dish called Yellowtail Banzai that was very nicely presented slices of sashimi in a nice citrusy gingery sauce. Had a ginger dish with ginger/scallion/fungus that was very nice, with just the right amount of heat (substantial in our case) that we had ordered. The Tom Kha Gai was as good as it gets. And a great, fun server. We'll be stopping in regularly.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.