The menu offers several items to choose from with sandwiches made on homemade breads. Sandwiches come with a very small side of cubed beats and shredded celery root as a slaw. Both were very tastey and my sandwich of portabella and mozzarella was excellent. My sister had a philly cheese steak with grilled onions that looked awesome. We all had a bloody mary and it was tasty but slight on the vodka. We drove by early on Sunday and there were several people waiting outside, went back around 1pm and waited less than 5 minutes for them to clear a table for us. Apparently we were saved and did not get the grumpy waitress everyone talks about although she was pointed out to me by my companions who have been abused by her before. The place is small and has all of the country décor and charm. Our service was perfect. I forgot they only take cash and tried to use my plastic. Must remember that next time.