Service was slow. Food was a little better than average, but I ordered blackened Mahi taco and was told by waitstaff it was likely blackened. When it arrived, it was red hot (and I like blackened food), too hot to eat. The manager, instead of getting me something else, offered to credit my bill 50% and get another dish, and then offered a free dessert. Why?? I have eaten out thousands of times and I have never been asked to pay for 50% of the cost of a meal that was inedible. So I paid for 1/2 of a meal I didn't eat, and got a free bowl of chocolate mousse. Seems ridiculous to me. They'd be better off improving the speed of their waitstaff, and educating the cook on spicing the food (the waiter said he tasted the fish we sent back and said it was "much spicier than usual".)
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.