We were very lucky to get in as we turned up as a walk in on a Saturday night and therefore were walked fhrough the cool of the inside to an outside covered seating area. However the temperature was perfect and similarly so followed the sevice and food. There is a super selecton of flavoured cream sodas and soft drinks and extensive wine list. The local (Zion) brewery produces a fab IPA too which is offered draft along with a lighter beer. As we were not all hungry we were advised to think about sharing both appetisers and mains as a family meal whcih worked very well. We had the bacon wrapped almond stuffed dates with stilton and beet with cream cheese and walnut salad which was seved as a cake. My youngest had the crab cakes which was a generous portion and my other son the seared tuna which was nothing short of exceptional. My wife and i shared the rib eye and a side of broccolini - there was no problem switching the beans for asparagus either. It was cooked to perfection and tasted wonderful. Service was very good with plenty of water/soft drink refills and additional bread with the olive oil and balsamic. There was no chance of being able to fit in any desert but we left all the plates clean! The cheque came to 150$ without tips. We would happily return and have no hesitation in recommending this place especially for that memorable treat.
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