We went for an early lunch and were lucky enough to get one of the outside tables. The weather, the view, the service and the food....all excellent. For starters, we had the award winning Bloody Mary. We loved the little pipette that came with it. You could spice it up drop by drop. Be prepared though....this drink is $16.50. Our server, Kaya,recommended the trout with Swiss chard and couscous and the black truffle pizza with fontina. It took a while for the food but no complaints as we were enjoying the view. It was a very enjoyable dining experience.