We have got to know the Exec. Chef at St. Regis, so we usually make reserv. through him, so our meals are always a surprise. But, I must say, anyone, can have a wonderful meal at this restaurant. It is spectacular, and be sure and visit the wine cellar. Anyway, our most recent trip, was absolutely wonderful. Very top notch service, great appetizers, great seafood, and steaks.
Just wonderful all around. We have been back many times, and will continue to go.
Bob and Elizabeth, Deer Valley, Utah.
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