At the end of our week in Utah, we had logged 700 miles of National Park roads on motorcycles. Zion was our last stop, and on our way back to Cedar City we stopped here for lunch. What a nice surprise. Beautiful, historic property (the entertaining story behind "Ho-made pies" is on each placemat thankfully), and excellent food/drink/service. We were fully restored for the final leg of our trip. Would definitely return to try breakfast or dinner next time.
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