My wife and I stopped here on a recruiting trip to Utah State for my son. The food was edible, but extremely bland. I know why though; everyone sitting around us were small town senior citizens. I got Tiny Spicy Chicken, which while pretty fresh, was about as spicy as ketchup. My wife got the Three-Spicy something. Somewhat fresh but NOT spicy. The fried-rice was fresh but it was like something my white, elderly Grandma would make for fried rice. I did like the hot and sour soup which had more spice then anything else, with just a hint of sweetness.
The place isn't horrible, the prices were very good and the ambiance was fine. The waitress was great. Just not the most tasty Chinese food I have had. And I am from Salt lake!