We ate here in March, 2013 while skiing at Eagle Point. The food was excellent (except the nachos). The nachos was $6 and did not have any cheese on it. It was very bland, and my kids, who love nachos did not finish it. On the other hand, all of the other food was excellent. We felt that the portions were a bit small. My teenager son was still hungry after he finished his meal, and we had to order some appetizer to fill him up. If you want to have appetizer and a meal and dessert, than the portion is actually perfect! However, if you are going to just order the main entree, then it might be too small.
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