My friend took me in celebration of my birthday and it was truly serendipity. The atmosphere was excellent and the location - right on the waterway- was breathtakingly beautiful. The outdoor patio was delightful and the weather was gorgeous. We had the lunch portion of the crab cake sliders with Bearnaise sauce and they were chocked full of of crab with just enough crumbs to bind - Delicious. The desert was wonderful. Can't remember the name, but it was meringue crumbs, surrounding a white mini cake, surrounded with delicious swirled whipped cream, surrounded by strawberries placed to form a 3-dimensional flower, then drizzled with a caramel sauce. To die for, and I don't eat desserts.
We had a new waiter (first day) and he didn't know the menu so was unable to answer questions. They do not validate at the Marriott, even though they say they do - their validation is not accepted. Other than than, it was a wonderful birthday lunch.
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