We visited The Fish Camp on a Friday night. Our waiter was nice enough but early on he made the comment he was new. He was visably frazzled. The restaurant was packed and there were 6 of us in our party. The service was super slow and we were all just worn out by the end of dinner. Attempting to get our orders right, getting our food delivered, getting the bill correct, etc. Management should have had our waiter working with another waiter or they should have provided him with more training before expecting him to wait tables. There were other people around us who were obviously getting the same service. The food was pretty tasty and the country setting was a really nice change of pace. If management could get it all organized this could be a neat place to dine. Until then though I wouldn't recommend going there during a busy time.
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