I wanted some fresh local fish. The waiter described the Amberjack accurately. It served sitting in a pool of water from the vegetables that were put on the plate and was overcooked. They had set on a steam table for quit sometime and were limp and soggy. The baked potato was excellent and the tortilla soup very flavorful. We were on the 2nd floor outside and to get to the 1st floor salad bar down a steep stairwell with the servers going up and down was challenging. Service was not terrific because the whole area was seated at once. The waiter did great with what he was given to do.
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