We stopped here for lunch on our visit to the Corpus Christi area. We ate inside since it was very windy and the temps were dropping. My wife ordered a burger without the bun because she has a gluten allergy. I ordered the shrimp po-boy with fries - they wanted to charge me extra for substituting cole slaw for fries. The other person in our party ordered the crab cakes & slaw. They brought the food out and they had the bun with my wife's burger. All they did was take it back to the kitchen and remove the bun. There still was a chance of cross contamination. The food overall was just average. The prices on the other hand were out-of-sight. There is no way the value of the food outweighed the prices they charge.