We had a very nice dinner at Steve Fields during Dallas’s restaurant week. I always say you know a restaurant is good when they treat you well during restaurant week because some places try to get you in & out as quickly as possible during that time. It's service like this that keeps you coming back after restaurant week is over.
My only complaint would be the restaurant is VERY dark (too dark) we saw people looking at their menus using their phones as "flashlights". A little more light would go a long way. Other than that everything was amazing, can't complain.