Seems like most restaurants in North Texas are chain operations, but the locals always say "well, but it's a good chain." Seasons 52 has a large and eclectic menu executed consistently. Seasonal specials mix it up nicely. The room is large and noisy but not too loud. The food was nicely prepared but there was something a bit corporate-banquet about the plate. Very good but lacking a certain personality. I would try them again because I love the concept.
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