We visited this restaurant on a Sunday night in mid December. There were plenty of empty tables, but the wait for food and service was long. Waiter would disappear for long periods and we wondered at times if he had gone to lunch or quit the place. Ribs were very good, but my daughter's steak was so overcooked that she had to use the steak knife like a saw. My wife said her steak was cooked too much and she was not impressed. Side dishes were ok and there was a large variety of sides to choose from.
Food was overpriced. Expect to pay about $15.00 for a 6 oz. steak. Way too much for food of this quality. Luckily I paid for most of the meal with a gift card I won at a Christmas party, or this would have been a very disappointing meal. We will not be going back any time soon.
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