If I'm driving within 50 miles of thus restaurant, I will make a point to go here & having been doing this for over a decade. I had a grilled chicken Cesar salad. Yum! The waitress asked me if I wanted to keep the pico in it. Pico in a Cesar? Yes, & it was delicious. But what makes the restaurant so special is the location. Open, outside, along the river, in the trees. It's 100 degrees, no air, but as pleasant a place to be as any I have ever been in Go out of your way. It's worth the time, the extra effort, my favorite restaurant in all of Texas, and maybe beyond.
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