We are in town for a football game and got an invitation for a steak dinner at Las Brisas.
It was described as a great steakhouse. Wow, there is no way this is a steakhouse and should never be compared to one.
I thought my favorite steak was from the III Forks in Dallas but I was wrong.
This now tops my lists but its a long way from home but will be worth the trip.
All of our steaks were perfectly cooked and the cuts were premium.
We started with the appetizer platter with the stuffed mushrooms, stuffed avocados, stuffed jalapeños, and calamari. It was all absolutely Devine.
We got the filet mignons and one of the Kobe specials of the day. It was by far the best steak I have ever had.
For sides, we got the truffled mash potatoes, lobster Mac and cheese, and the mushrooms. OMG, it was absolutely delicious.
We were stuffed but still split the bread pudding and the apple pie. I am no fan of bread pudding but it made me a believer.
We had reservations and arrived and were promptly seated.
Our server was spot on and gave us impeccable service.
To say I was impressed would be an understatement but to say this is a first class restaurant with outstanding culinary feats would be far more accurate.
We will be back!
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