Stopped by for dinner with a family group of eight.
I chose Parma because of it's high rating in TA.
All the serving folks are very friendly and it is a cozy place.
I had read the reviews, but the dishes I sampled did not live up to the advance
publicity. The calzone was huge and loaded with cheese and ham. The sausage was supposed
to be home made but tasted like those rabbit turds used by the big box guys.
My BW had the lobster ravioli and it tasted delicious. My grand daughter had the
cheese pizza. It was good and the tomato sauce made it.
My choice was the highly touted chicken piccata. The was a disaster. Probably
the worst chicken piccata ever. Usually this dish consists of medallions of chicken breast sauteed in a lemon butter sauce with capers. This version was one over-cooked chicken breast, with a flavorless,watery concoction of something being neither lemon nor butter. The noodles were listless.
They sell a lot of pizza here, and the sandwiches sounded good, like the meatball sub and the
Philly cheese steak sub. Might be that their strengths are in this area.