I think when Antonio's first opened, they were much better than they are now. Something has really fallen by the wayside here. Several times, I've ordered for my company and the entrees aren't always the most tasty or appetizing. I know that I'll never order Eggplant/Chicken Parmesean again....I still remember that one. The lasagne also looks like it has tomato sauce on it.
However, in their defense, they usually can be depended on to deliver on time although for several times, they have been much too early, so as a result, the food that I wanted to serve my guests at a certain time was already too cold.
Perhaps they just got too big too quick and need to go back to their roots. They apparently have a big turnover on employees and I can understand that this is a big problem.
TIP: Ask for the little pizza bread instead of the humongous bread rolls.
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