We had three in our party and for appetizers ate the Shrimp Creole Pie and Campechana De Mariscos Extra at the recommendation of our waitress. She told us they sale more Campechana than ice tea. We now understand why. The shrimp pie was to die for. My sister stated that it made her mouth dance! My husband and I went back the next day and got these two items to go. For entrees we had fried oysters and mesquite shrimp, redfish and shrimp, and catfish and shrimp. We each selected seafood rice as our side item. The shrimp empanada was very good,, but not as good as the shrimp pie. As a person who grew up in Lake Charles, Louisiana eating the best Cajun and Creole seafood dishes, ll I can say is OMG!!!! The food temperatures, seasonings, texture, and flavors were wonderful! I will eat at this restaurant whenever we come to Houston in the future. We will be back in October Goode Company Seafood and can't wait to bring other family members. You will not be disappointed when eating at this restaurant.