Went for dinner with a big group. Friendly staff got us drinks while we waited for the rest of the party. Mojito was really good, Apple martini was a bit too generous on vodka. Huge selection of wines.
We got a big table in the separate room, which is great for birthday or any other event. Our head waiter explained to us how the Churrasco system works: you get anything you want from the salad bar in restaurant main area, then we have this little card on the table for each person, once you ready for your meats, you turn it over to green side and meat starts to flow.
The trick is to deside how much meat you wish to eat, if you don’t plan to eat half a cow, you get a salad bar as starter and then move to meats. Some of us who is familiar with Churrasco did not have any salad at all and started with meats right away. All meats we been offered were Amazing !!! Juicy beef fillet, chicken in cheese, lamb, pork, and many more. Service was excellent.
We definitely will go back when in Houston.