This restaurant is tucked away in West Houston/Katy area. Its very popular and crowded. No reservations except group of 8 or more. We happened to have that number and had a reservation but had to wait about 30 min for a table. You can bring your own wine here with cork fee about $9 but we didn't. They had nice wines on the menu and offer the option of ordering "Third"--a third of a bottle instead of a glass. The menu was interesting--lots of choices--beef, chicken, duck, seafood. We didn't choose steak but they looked delicious and were voted some of the best steaks in Houston. Our table had several different seafood dishes and all were good; the salmon and shrimp especially. Even the house salad was good here. The entrees were slow in coming so you may want to be prepared for lots of dinner conversation before the food comes. Service was good except for the wait considering the place was so busy and crowded. Be prepared to wait if no reservation
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