I've been in this restaurant before. Same good service, nice environment. This time, preferred a table outside, next to Sage Av. Ordered provoletta, which was really good quality and well prepared (at least, similar to how I prepare it at home). Ordered uruguayan rib eye, which was excellent. Desert was very good (cuatro leches). Will return.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.