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“It closes in the spring”
Review of Feast - CLOSED

Feast
Price range: $20 - $25
Cuisines: European, British
More restaurant details
Restaurant details
Good for: Business meetings, Special occasions
Dining options: Lunch, Dinner, Reservations
Dining style: Casual Elegant
Neighborhood: Neartown/ Montrose
Cross street: Bagby
Reviewed January 12, 2013

If you're on the email list you get a preview of Sunday dinner specials. I love what ever they do with cauliflower. There is considerable roasting going on so the flavors are deep and rich.

1  Thank trymahjong
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (49)
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8 - 12 of 49 reviews

Reviewed January 8, 2013

Inventive serving of the whole animal, all nicely prepare. Sometimes the service is a bit dicey.Sticky toffee pudding the best---ever!

Thank dachmation
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 28, 2012

We came to Feast with high expectations based on reviews and comments from friends. However, we were disappointed - the quality and service did not meet the high prices for the food.

Our server was either new or ill informed about the menu. She had difficulty explaining how dishes were prepared, cuts of meat used in the dishes, and what accompanied each entree. The best item was the pork, cranberry, fig terrine to start the evening. Calf's liver was tasty but not worth $25 - largely mashed potatoes. The chicken dish was also pricey and primarily dark meat with bones.

For a $200 meal, the value was not there. With so many good restaurants in Houston, I'd think twice about Feast as an alternative.

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Thank Bill L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 18, 2012

When you get tired of the same old dishes served up by many restaurants - even good restaurants, you've got to try Feast. They have taken innovation and fine cooking to new levels, even if your dish is "comfort food". I recommend their signature dish, the Pork Belly: a plentiful piece of tender pork topped with incredible crackling skin. Flavorful, moist, and succulent. We also had one of the nightly specials, pork ribs with "bubble and squeak" (potato and cabbage) which was equally amazing. We started with "A Chicken Onion", a baked red onion surrounded by crispy chicken skin. Absolutely scrumptious and full of flavor. Love this place and highly recommend it.

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Thank TRHinHouston
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 15, 2012

This is a great restaurant - cool atmosphere, interesting food (which happens to be delicious), and good service. I don't live in Houston anymore, and the number 1 thing I miss is this restaurant. The Deviled Bones are a favorite of mine, but the menu changes a lot and I've never had anything that wasn't good.

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Thank UNCgrad08
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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