A friend and I ate at Xochi while in Houston for business. We decided on Xochi and were not disappointed. The food is very well prepared and quite different but worth eating. I had the redfish with the lobster butternut squash flower sauce and my friend had duck enchiladas with mole. Both were excellent! The desserts are incomparable!!!
If you like chocolate, do not miss this dessert! The waitstaff is friendly if a bit laid back but were very helpful in dish selection. If the weather is nice, opt to eat outside on the patio.
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