We popped into the bar on a Saturday evening for a beer and an appetizer. We enjoyed the Honker's Ale at the bar and nibbled on an order of fresh bread and whipped butter. We both ordered the Jumbo Sea Scallops, and they were delicious! There were three scallops in an order and were topped off with a tarragon béarnaise sauce. The scallops were nested on a small nest of frizzled field greens. (crispy kale) They were $12.95 an order. We enjoyed sitting at the long bar at Dino's Steak and Claw House.
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