For starters, you're probably not going to have a bad meal here. These folks are pros and it's a very respectable restaurant.
It is casual, bright, and simple in atmosphere. Its not glam and it's not intimate. It's clean and well organized. It was busy Saturday night.
Server Nikola is top notch. He's the kind of guy you'd expect in a fine steakhouse.
The catfish dinner was plentiful and very good. It came with two sides and two hush puppies. At $21.99 it seemed only a bit pricey, but still very good.
The half dozen raw oysters were huge and served ice cold. The flavor was mild non briny. Easy to eat. At $9.99 it was a treat for me.
Fried Calamari. This was surprisingly amateurish. Just not impressed with the texture. At $10.99 disappointed.
Crab bisque is absolutely delicious. At $9.99 for a small (a good size small) this was so good.
For two of us the food amounted to $52.00 . The two wine drinks and tax amounted to an additional $18.50 making the total $70.50.
Add in $14.00 for tip we paid $84.
I'd visit again.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.