We had a business meal under the dome at the Reata. There were around 50 in the group. The wait staff did a great job keeping up on drinks, serving appetizers, serving the meal, and making sure we were taken care of at all times. We were given 3 or 4 different appetizers before indulging in a wonderful tasty meal. The ambience of the dome and top balcony dining area was great to experience on a gorgeous spring evening.
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