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“If the weather is nice sit outside and have a Del's Delight...yummmmmm”
Review of Grace - Ft. Worth

Grace - Ft. Worth
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Ranked #12 of 1,859 Restaurants in Fort Worth
Certificate of Excellence
Price range: $28 - $48
Cuisines: American
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Restaurant details
Good for: Romantic, Bar scene, Business meetings
Dining options: Dinner, Late Night, Reservations
Dining style: Fine Dining
Neighborhood: Downtown Fort Worth
Cross street: 6th Street
Description: GRACE delivers a dining experience like no other in Fort Worth. Adam Jones, known as the city's host for the unparalleled level of hospitality and service in his restaurants, invites you to enjoy Modern American Classic fare, created by award-winning Chef Blaine Staniford. In a comfortable modern setting that embodies the city's energy, guests can enjoy the outdoor terrace on Main Street and a spectacular bar featuring house-made seasonal cocktails with a separate menu for bar snacks.
A TripAdvisor reviewer on Facebook
North Richland Hills, Texas
Reviewed August 4, 2009

If the weather is nice sit outside and have a Del's Delight...yummmmmm

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This review is the subjective opinion of an individual contributor and not of TripAdvisor LLC.
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332 - 334 of 334 reviews

Reviewed March 23, 2009

AH-MA-ZING!!! Have the fried oysters. I don't even like oysters but these are amazing! The drinks are also a hit, try the St. Caroline!

Thank JackieOh
This review is the subjective opinion of an individual contributor and not of TripAdvisor LLC.
Reviewed March 8, 2009

My husband and I are always searching for a great restaurant to try and thought we had found a new favorite at the Vault. Unfortunately we were disappointed during our last visit but we learned that our favorite server, Laura, had started working at Grace so we decided to give it a try. We were very impressed. The drinks were fantastic (I especially liked the Bosc Pear Martini and my husband loved the Gin Reviver) and our server, Jamie, was very knowledgable and attentive. We started with an appetizer special- Fried Green tomatoes, with housemade mozerella and aged balsamic. It was fantastic. My husband ordered a pear and blue cheese stuffed veal chop while I got the Diver Scallops. Both were cooked perfectly and had great flavor. We also ordered a side of microbrew onion rings. For dessert we each got a Rootbeer float that was made with rootbeer flavored vodka, it was the perfect dessert cocktail.
The room was lively but not too loud. A sommelier came up and greeted us and we met the chef. The meal was paced well and our water glasses never even got half-empty as the servers were constantly scanning the room.
We were told that on Mondays the restaurant has a $49 4 course special that includes wine pairings. We will definately be checking that out.
Our meal, with a shared appetizer, 2 entrees, a shared side, and 6 cocktails was $163 before tip. We are excited to have such a fine restaurant in Fort Worth, it's about time.

    • Value
    • Atmosphere
    • Service
    • Food
2  Thank JackandSally
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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