i admit to being a creature of habit and without exception every time I've visited PW I've had the Orange Peel Chicken. The composition of the meal is somewhat variable in that sometimes it comes with a generous helping of broccoli and other times none. The same with the pea pods. Maybe this is a function of what is available from the supplier. In any case, I've always been very happy. Of late they have removed the hot mustard jars from the condiment area. Instead the waitstaff will provide little squeeze packets of the mustard. Gets the job done but seems a bit industrial. Just being picky, I know. Wife gets the Kung Pao chicken and reports that it's good. PW is on our normal dinner rotation. Recommended.