Intimate family owned and managed Italian restaurant. This is one of my favorite restaurants in Dallas. If you want to eat where the locals eat this is the place. Wonderful salmon, lamb and i often eat the rigitoni bolonese or garlic chicken all accopanied with a great hoiuse salad . Very good wine selection for a restaurant of this size I reccommend reservations on Friday and Saturday . Adelmo, his son Andrew and wife Eliza are a delite as all the staff and can be very entertaining.
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