We walked right in on a Sunday night, there was no one in the place. We started with the Spinich dip, it was tasty but needed salt. Our teenage girls split the chicken, there was plenty of food but the chicken was dry. We then ordered a sirlon steak medium rare. The steak came out medium well and our waitress was no where to be found. I finally got up and found her at the hostess station talking and told her our steak was overdone. She brought it back to the open kitchen where we were able to see the cook give us dirty looks and throw the steak away. Our second steak was rarer alright, it was so underdone that the center was cold. We didn't dare send it back again so we just ate the edges and got out of there. I would not recommend this place.
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