We celebrated a friend’s birthday here. The dining room is beautiful and open with lots of natural lights.
The parking lot is huge for being in the Uptown area.
We started off with the calamari and crab cakes. The squid was rather on the rubbery aide (ie probably old) and my crab cakes had shells in it (probably a new employee back in the kitchen getting the crab meat out). The clam chowder is different but very delicious. For entrees we had the salmon bear side which was fresh and perfectly cooked. We also had the miso glazed salmon which was also fresh, perfectly cooked and great Asian flavors.
Alex was our server and she was very attentive and friendly. I could not ask for better service.
Overall the food, service and ambiance was very nice. I would return again for their fish dishes.
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